This indicator measures the proportion of infants under six months of age who have exclusively received breast milk over the past 24 hours, with no supplemental liquids or solid foods. It is a crucial benchmark of infant nutrition and maternal health practices, reflecting both the availability of breastfeeding support and the cultural norms surrounding infant feeding. High rates of exclusive breastfeeding
contribute to improved health outcomes for infants, such as enhanced immunity and reduced risks of malnutrition and illness. This metric not only underscores the importance of breastfeeding during a child’s formative months but also highlights the need for targeted educational initiatives and policies that support new mothers in providing optimal nourishment for their babies. Understanding this indicator can thus aid in
fostering healthier communities and reducing healthcare costs associated with infant diseases.
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