This indicator reflects the
percentage of women who experience malnutrition, identified by a body mass index (BMI) falling below 18.5, within a specific population of mothers who have had births in the three years prior to the survey. BMI is determined by dividing a person's weight in kilograms by the square of their height in meters (kg/m²). Notably, this metric excludes pregnant women and those who have recently given birth, specifically within three months postpartum, allowing for a clearer understanding of malnutrition trends among women during their reproductive years. Monitoring this statistic is crucial, as it provides insights into the overall health and nutritional status of women, influencing maternal and child health outcomes, and highlighting areas necessary for intervention and support in public health initiatives.
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